How draft beer is served in a hassle free way?
Beer is an alcoholic beverage and it is tastier than all the alcoholic beverages. Its advantage is, it can be consumed without diluting it with water or juice. Also it is suitable for people of all ages as it contains a very small amount of alcohol.
This drink comes in different flavors and it is served chilled. Golden color drink rushing out from large kegs looks tempting and when it is served in glasses with heads, it becomes irresistible. We are talking about draft beer that comes in kegs. Large kegs lined in beer bars serve hundreds of pitchers every day. Customers go to the bars, order beverage of their taste and enjoy the drinks.
Serving beer is a tradition in some countries. When there are guests at home, beer is served. But people prefer drinking this beverage in bars. It is so because bars offer different flavors. Also the bartenders serve beers in such a manner that the drink looks tempting. Sight of beer filling the glass and the bartender making head of the glass with froth enhances the pleasure of drinking beer to manifold.
How could a bartender able to serve keg beer in a hassle free manner? If you try drawing beer from a keg at home, you will find that more froth is coming out than drink. The rush of froth will be frustrating and you will end up filling the glass with froth. But a bartender is able to control the froth. The key to serving draft beer is in a device that controls flow.
It is called ecochange and it is developed for serving keg beer. Attach the device to a keg and draw beverage with the help of the device. Ecochange will allow only drink to come out and when the keg empty, the device will shut the flow to prevent gas and bubbles from coming out of the keg. Bartenders use this device and for this reason they are able to serve keg beer in a hassle free manner.
Bartenders make supply lines to serve beer. A supply line is made by joining a couple of kegs to the line. Each keg has an ecochange device and all the kegs pour draft beer in the supply line. The first keg in the line opens and serves drink and when it is empty, the ecochange on the keg shuts supply. After first keg is empty, the second keg opens and the supply is resumed.
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