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jennifer Alex | jenniferalex65

Light muffins with yogurt

Jan 22nd 2014 at 8:17 PM

3 eggs
250 gr. castor sugar
125 gr. Strained yogurt 2% fat
zest of 1/2 orange akeroto
220 gr. flour for all purpose + just for forms
1 tsp. baking powder
little cow butter or margarine or oil forms (we can omit completely if we use forms silicone or greaseproof paper)
10 Servings
Prepare 30 Roasting 15-20
Process

Beat in the mixer with the wire, on high speed, the eggs with the caster until very fluffy and whitens. Preheat oven to 170 ° C. https://plus.google.com/109940977223208492773/about

Add to the egg mixture and yogurt zest and beat for a while until incorporated. Cease and add-hit-sieving the flour and baking powder while gently stir with a spoon.

Grease and flour forms small to our liking, fill them with the mixture and bake in oven for 15-20 minutes, depending on the size of the form.

Light Nutritional comment individually cake perfect for breakfast or snacks with just 105 calories per serving. They contain a lot of fat. The correspondence cholesterol is about 60 mg / serving, equivalent to one third of your recommended daily intake intake.

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