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marilynaliza | healthiswealth

Food effect on prostate cancer

Jun 26th 2014 at 12:35 AM

The results of their study indicated that such foods leads to an increased presence of the hormone by the name of IGF-1, which affects the growth of cancer cells. IGF-1 is a key hormone that regulates the dead skin cells and allows cell death, which have reached the end of its natural life cycle. needs for researchers analyzed the results of 12

previously conducted studies involving 9000 men. has been shown that the increased level of the hormone IGF-1 associated with a 40% higher risk of becoming ill from prostate cancer, writes in the medical journal Annals of Internal Medicine.

British scientists believe that frequent consumption of meat and dairy products can lead to a 15% increase in tnega levels of IGF-1.

The nine-year study involved 6,040 women aged 50 to 55 years. Research results published in the journal American Journal of Clinical Nutrition.

On average, the Mediterranean, fruit and vegetables rich diet led to a 20% lower incidence of normal menopause typical symptoms.

The study has confirmed that glucose and fat rich food, the risk of symptoms in an average increase of 23%.

Scientists from the University of Queensland believe that the Mediterranean diet can affect the level of estrogen, so as to help women in menopause.

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