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Miss Ellen Sawan | yeastinfectionreview

Benefits of Lemon Due To Its Composition

Jun 5th 2014 at 12:25 AM

On a separate food should not move. Main power in question - this is only when hungry and a little. Man is born with a huge margin of safety, for a hundred years or more, if you live reasonably. However, these reserves can save only when the person provides his health. Medicine only helps in this, but I, without patient effort, and it will not create health knowledge. Medical experts recognize that our health and longevity depend on medicine only 18%, and the lifestyle - 70%, from ecology to 12%. Article Posted by Linda Allen Scam

Benefits of lemon due to its composition - Lemon fruits contain a lot of citric and malic acid (3,5-8,1%), sugar (1,9-3%) vitamin C (45-140 mg per 100 g), P and B, pectin, salts of iron , phosphorus, potassium, calcium , magnesium. Lemons consumed fresh, as juice, citric acid, etc. lemon peel contains essential lemon oil that makes it smell.
Lemons with leaves
Lemon all diseases – It is antiseptic and combats pathogenic bacteria and rotting tissue. He is also antiscorbutic and antitoxic agent.
Freshly squeezed lemon juice is indicated for heartburn with acidity. Citric acid is broken down in the digestive process by alkaline components, which reduce gastric acidity. Lemon helps with bloating and belching. With regular use of fresh lemon juice are constipation and diarrhea.
Lemon improves liver, helps to excrete the various poisons and uric acid, causing damage to the organs and tissues. It liquefies the bile, a medicine against malaria.

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